Amisfield Winery & Bistro

Lovely fine dining restaurant in a beautiful setting. The food was presented like artwork on the plate. Masterful chefs give you some bold, rich flavours. The waitstaff recommend a great wine pairing for us. 5 out of 5

From the moment you step into the stunning stone building you know something special is about to happen. Amisfield did not disappoint. The 9 course Trust the Chef Menu an experience of not just food, but wine, culture and art. Service was attentive and informative and the creativity that went into the preparation and presentation of the food was amazing. Look forward to returning to sample more of Chef Vaugh's delights.

Ordered trust the chef tasting menu. Excellent techniques with in-season local ingredients. The venison was nicely flavored, with yummy truffle sprinkled on top. The abalone was fresh and tender, dipped in abalone juice, maximizing its flavor. Loved the tri-set canapés, nice in taste with beautiful presentations.

The main dish was a duck, excellently cooked, firm but tender, matching fairly well with the orange sauce. The caramelized kumara with quite innovative for dessert.

We were on our Tauck Guided tour on our trip to Queenstown, New Zealand! We stopped at the Amisfield Winery for a 2 1/2 hour of a five course lunch of New Zealand flair! From the Lamb Dishes to Fish, everything was delicious along with Pinot Wines! Beautiful Gardens surround this Magnificent Winery & Restaurant! Would highly recommend!

From the moment you step into the stunning stone building you know something special is about to happen. Amisfield did not disappoint. The 9 course Trust the Chef Menu an experience of not just food, but wine, culture and art. Service was attentive and informative and the creativity that went into the preparation and presentation of the food was amazing. Look forward to returning to sample more of Chef Vaugh's delights.