You'll find Fokker Bros. Bar and Eatery on Market Square, (Customs Street West end of the Viaduct). For the best casual eats in Auckland, Fokker's do the 'classics' better than ever before. You'll love our burgers, hot dogs, shakes, cocktails and more.
Each burger patty is handmade from organic beef ground fresh, every day. No processed or mass produced food at Fokker's. We cook from scratch so you'll forgive us if it takes just a little longer to present you with the best eating experience.
We think that gourmet fast-food should be exciting so we've developed some new twists on the foods you love - like our "Frenchie" burger made with a maple-glazed donut instead of a bun, it's just like French toast, only better! For vegetarians, we have a choice of our "shroom with three-cheese sauce or our new pumpkin falafel burger with feta and spicy coriander and jalapeño mayo!
We're GE free. Our meat comes strictly from the farms of our choice and we don't do hormones or growth stimulants. All our greenery is pesticide-free and it's also guaranteed fresh every day, just like our artisan-baked buns. And if you're calorie conscious, we even offer any burger as a salad, with or without our great dressings.
We opened in September 2015 with the promise to always serve the freshest and the best. We're determined to keep that promise! Look out for us and the best burgers in Auckland, the best hot dogs in Auckland and the best shakes. As for our great bar and cocktails - it's time you visited us!
Or order our food online, right here at fokkerbros.com.
And if you're taxi-ing, just ask your driver to take you to 95 Customs Street West.
Best burgers ever. I ate the Fokker cheese and the buffalo chicken burger. The chicken burger had a nice blue cheese taste to it. The best was the Fokker cheese. The burger bun was nice and firm, and the patty was perfectly cooked. The fries were amazing, very crunchy.
We started off with a selection of garlic naan, caramelized onion naan and the goats cheese and spinach naan.
The goats cheese with spinach was my favourite, couldn't get enough of it. Wasn't too salty or soggy with the cheese and spinach, wasn't too heavy either where you lose the texture and flavour of the naan. It was a great start to our meal as it excited our tastebuds for more.
95 -99 Customs Street Auckland 1010
Customs Street Auckland Auckland 1010
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