One Tree Grill

Overall experience very good. Nice staff and great atmosphere. Food was good and beautifully presented. Seasoning could have been slightly better. The scallops could use some more seasoning and maybe a touch of citrus and the main course- Ribeye on the bone, was a bit too salty for my liking. This was the only reason it was ‘very good’ and not ‘perfect’.

We have visited here for a second time inside a few months and once again it did not disappoint. Food and service are excellent. We opted to swap the tare tare for their lamb starter, we also had a Perfect Manhattan and a Peach and Passion Smash to drink. Revisiting my point, everything came out in good time and well timed at that, also all was very delicious. High recommend.

You'd have to go a long way to find better food and service. The food was superb. The duck liver parfait was sublime, and the beef cheeks divine. The service was impeccable. We'll be back.

We were guided through a sumptuous devastation experience with lovely wine pairings. Each dish and wine was described with care and the meal was flawless.

One of three restaurants owned by Sidart. It would be hard to fault this restaurant as the food and service is amazing. Pricey yes but you are in for a dining experience. If you want Maccas there is one further down the road, if you want fantastic food and service and good wines then come here.