Sichuan 88

We chose chicken and cashew and squid deep fried. Both great. Rice was an extra cost but again plenty full. BYO allowed doesn't appear to have a alcohol licence.

Area is small and not a lot of space between tables. Otherwise: Good tasting food. Good for yum cha, although on more expensive side compared to other places.

Even though the name suggests something to do with Sichuan, it actually turns out that it's a really good Cantonese restaurant. Majority of their menu is cantonese food, which are made to high standards. I have been here many times and it has not disappointed me a single time. Very authentic Cantonese food, highly recommended.

Slightly cramped seating but nice cushion sofa area if you get a seat there. Not too shabby an ambience, and let’s be real, Asian restaurants are way more about the actual food than the setting itself, and I’m definitely not complaining! Staff were helpful, the wait wasn’t too long and we were happy with the overall quality of the service!

They really got some good stuff there . it is famous for its Dim Sim , I would recommend XO radish cake , or you can try stuffed egg plant dish , i think they are the only one in dunedin offer that, great combination with some rice .