Copia Restaurant

Copia in Orakei Bay Village precinct was an extraordinary find and it was exciting to finally lunch here as it recently opened. I was fortunate enough to get in ten minutes before they were due to close from lunch but still fully enjoy their menu.

The interior is lovely, bright and simple with the feature wall of the overlooking view of the basin from the outdoor courtyard being spectacular with the Sky Tower on the horizon.

The service was wonderful and attentive and the wine list was impressive Syrah and Pinot Noir. I tried the paua and squid croquettes with nasturtium lime dressing which was divine. Having started off with soda bread with seaweed butter which the bread needed slight toasting. Following on was one of favorite dishes, BBQ cabbage with horopito pork mince with pear and black garlic ketchup. This dish was heavenly and flavoursome along with the grilled octopus with out lentil ragout. Simply stunning and mouth wateringly tender.

The dessert of choice was the glazed chocolate deluxe with rhubarb ice cream and this was a wonderful close. My dining experience was excellent and I shall return, highly recommended!

In a gem of a location on waters edge. 2 visits now and really lovely. Went with large group just before Christmas and food and service was excellent.

This hidden spot has outstanding views and a great selection of gins with knowledgeable staff. Describing it as a gastropub doesn’t do this place justice, it’s way classier than that. We’ll be back to try the food.

Nice presetation of their dishes! love the kumura croquets~