Wild Chef (South Pacific Gourmet Foods Ltd)

8 Wall Place Kenepuru Porirua 5022
Servicing: Auckland Region, Bay Of Plenty, Canterbury Region, Gisborne Region, Hawkes Bay, Manawatu Region, Marlborough Region, Nelson Region, Northland, Otago, Southland Region, Taranaki, Timaru Oamaru Region, Waikato Region, Wairarapa, Wellington Region, West Coast, Whanganui Region

Products and Services

Serving

Chippies, Restaurants, Nursing Homes, Pubs, Churches, Institutions, Hospitals, Hotels, Bars, Bakeries, Pizzerias, Schools, Bakeries

Features

Bulk, Frozen

Markets Served

Hospitality Industry, Commercial

Services

Processing, Catering

Service Options

Visit Us Online, Online Ordering

Dietary Concerns

Gluten Free, Gluten Free, Wheat Free

Price Information

Wholesale

Products

Appetisers, Bulk Foods, Vegetables, Buns, Frozen Entrees

Assurances

Locally Owned & Operated, New Zealand Made, Locally Owned & Operated

About Wild Chef (South Pacific Gourmet Foods Ltd)

Wild Chef is a NZ Gourmet Food Manufacturer specializing in chef-quality meal components, canape bases, and sticks as prep-time solutions for chefs. Our Products are made with just real ingredients and crafted to ensure they both look and taste as you made them yourself. The product range includes Potato and Kumara Rosti variations, Veggie Patties, Falafels, Polenta Chips, Hash Sticks, Potato Gratin etc. All products are sold frozen through your local Food Service distributors and selected Retailers now. All of our products manufactured on-site are Gluten Free and Vegetarian. We also provide many options for Dairy-Free, Plant Based and Vegan dietary requirements. Contact us on 04 388-1998 or visit our website www.wildchef.co.nz or for Retail - www.wildchefretail.com for more information and quick and easy serving suggestions.

Mailing address

Year est.

2003

GST Number

This listing has been claimed by the business owner
This listing has been claimed by the business owner