Public Kitchen & Bar

Perfect location down on the wharf. Food matches the views. Anything lamb is definitely recommended. Can't beat the locally sourced produce!

Large enough portions to share. Great salad and entrees. We had the venison, snetzil and pork. Cheesecake is good also.

great little place. The decor is a clever mix eclectic mix of modern, funky and retro/vintage and it works well. I LOVE the red public phone booth that has been crafted into one of the entrances! The young service staff do a pretty good job of explaining things, and basically, you need to order a protein course, then add carbs and veggies or salad to balance out the meal.

Yum yum, I had the lamb with olive and Roasted garlic tapenard, my wife had the spare ribs, both dishes were wonderful! Service is friendly and efficient, great time all round.

Absolutely beautiful. Knowledgable staff about the extensive wine and beer list. We had lamb rack was great