Boracay Garden Restaurant

We tried Boracay Garden on the recommendation of a work friend and it was very exiting to finally experience the Filipino cuisine. Staff was super friendly and warm and there were so many options to choose from.

We ordered Fried Lumpia, Steam and Fried Siomai to share with Mango Smoothies and Buko Ilongo. The entrees were lovely and my coconut smoothie was delicious.

For shared mains, we had Chicken Adobo, Lechon Kawali and Java rice. I simply adored the rice which complemented the chicken exquisitely.

Finally, we shared dessert, ordering Bilo Bilo, Leche Flan and Buko Pandam. These were lovely and the pandam dish was my favorite.

Boracay Garden was a fantastic dining experience and I’d love to revisit to try more of the menu. Recommended!

The foods are amazing! Especially their pork sisig.
However, it was difficult to order or ask something because there were only few waitcrew on the floor.
We spent $65 for 2 people, but worth a try.

They have good variety of filipino dishes especially the crispy pata. My Mexican friend loves the sisig and gulaman. We would definitely be back. Staff are pleasant and restaurant is tidy.

We had Kare-Kare, Pork Sisig and Halo Halo. For a minute i felt like I was in the Philippines. The Food was amazing and the service was exceptional. The place was really busy and nice. For me, the best Filipino Restaurant in Auckland. We’ll surely comeback to try their other dishes.

The most premium place to eat I Auckland. Such wonderful service, the Owner George is so welcoming, the food is fantastic and I would definitely be coming back. Highly recommended!