Food and service was pretty spot on. Staff clearly new what they were doing and were helpful with selection of both food and wine. We opted for a glass of the local Pinot Gris to accompany the crispy lamb ribs as the starter and seafood chowder as the main. Some of the clams were huge and the plate was a creamy salty delight that suited the mood and weather of the day.
Put this restaurant in your agenda when you visit Waiheke, best to secure a booking first. The most outstanding reknowned oysters are from this restaurant, as well as their popular fish and chips which are beer battered. This has adjoinig beach luxury style getaway accommodation, worth the weekend away fro Auckland.
124 Ocean View Rd Oneroa Waiheke 1081
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