Sitting across the street Southern Cross station this building which was originally a power station, is now filled with humans enjoying contemporary cafe food and coffee of the highest order. Take for example the heirloom cauliflower with curry leaves, chilli, scrambled eggs and flatbread. It's a bold and brave dish that delivers bags of flavour. Ricotta hotcake is beautiful and can easily be shared between two. Coffee is on point too with milk coffees and filter coffees.
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