So, you go to the new patisserie and realise that as of this moment it will be one of your favourite places in the city. These desserts are not like any other that I have tried in NZ. They stand out by an interesting combination of ingredients, harmony of taste and balance of sweetness.
Have walked passed this cafe many times and decided to try it for breakfast. Good decision! I had BLAT and other half had big breakfast. Good value and nice coffee. Lots of cakes and cabinet choice and was pleasantly surprised.