Harbour Lights Bistro provides diners with a slightly different angle on traditional cuisine and reintroduces some basics that have not been seen for some time.

Owner and chef, Steve Coyne is pleased to be putting all the skills he has learned over the last 20 years to use here in NZ. With previous positions held at such prestigious venues as Michelin starred 'Seehotel Siber' in Constance, Germany and coming 3rd place at the Kikkoman masters cooking competition in Munich, Harbour Lights Bistro provides a world class dining experience with out pretention.

Our menu makes the most of fresh local ingredients and caters to all tastes. Visit us online to learn more or call now for a reservation.